Portal about sewerage and downpipes / Cesspool / Hybrids of plum, apricot and peach: names and descriptions of new fruits. Getting to know the hybrid of plum and apricot A hybrid of plum, apricot, peach and cherry

Hybrids of plum, apricot and peach: names and descriptions of new fruits. Getting to know the hybrid of plum and apricot A hybrid of plum, apricot, peach and cherry

01.07.2023

In the market, merchants offer peach-figs to buyers. The strange fruit that caught our attention is similar in appearance to a peach, but slightly flattened. We ask the seller what kind of miracle it is. She explains that it is a peach-fig. It smells and tastes like an ordinary peach, but much more tender. The stone is very small, like a cherry plum, but porous. The fruit costs a lot. If ordinary peaches and nectarines can be bought for 17–20 hryvnias, then this “hybrid” costs as much as 35 hryvnia per kilo.

This fruit in our markets is quite new and still surprising. According to the seller, they are not grown in Ukraine, but imported from Spain. That's why it's so expensive. And in August they should bring a fruit called yoshta (blackcurrant + gooseberry) and kavbuz (watermelon + pumpkin). How much they will sell is still unknown.

“This is not a hybrid, but only a variety of peach, and it has existed for a long time,” says Irina Kudrenko, candidate of biological sciences, researcher at the Botanical Garden named after. Grishko NAS of Ukraine. – Figs and peaches are completely different species and cannot interbreed.

- To cross two fruit trees, they must be of the same pomological (varietal) group. That is, a hybrid of cherries and apples is not possible, since cherries are stone fruits, and apple trees are pome crops, - Alexander Vets, the chief agronomist of the Agrus garden center, confirms. - Hybrids are obtained by crossing and selection. The process can take up to 4-5 years. In this way, species are improved, productivity is increased, and hybrids with complex resistance to major diseases are obtained.

For example, yoshta grows without thorns, the berry has a specific taste and is not affected by diseases (currants and gooseberries need to be sprayed often). Eating such fruits is harmless. These are not genetically modified foods.

By the way, we have long been accustomed to some hybrid fruits. These are nectarine (peach crossed with plum), pamelo (orange with grapefruit), ours (apple and pear).

Purple apricots (hybrid of apricot and plum)

What yummy we ate in the Crimea, in the vicinity of Sevastopol - black apricot! Or purple, whoever calls it. This is a hybrid of apricot and plum, or apricot and cherry plum - information differs. Well, a very interesting thing. Unusual appearance and super taste! We took it for a sample, and then they ran after it again, such deliciousness. This is a variety of Black Velvet or Black Prince, again, do not understand where the truth is. The consistency of this yummy is like that of juicy varieties of apricots. There are thick and dense apricots, and this is exactly like a juicy apricot (like, for example, Uzbek apricots). The peel is tender, the flesh is bright red. The softer the fruits, the tastier and sweeter they are. The most ideal ones are dark and soft-soft, this is generally a bomb! Such yummy costs 20 hryvnia/kg (80 rubles/kg).

It turns out that such black (purple) apricots have a bunch of names, look here:
— Slibrikos
- Plumcot - on the first syllable of the word 'plum' (plum in English) and the last syllable of the word 'apricot' (apricot). Plumcot.
— Pluot
Aprium
— Apricot plum
— Apricot plum
— Apricot salmon
— Black apricot
— Purple Apricot
– Apricot hybrid with plum
– Apricot hybrid with cherry plum

The most famous varieties of black-purple apricots:
~ Black Velvet
~ Black Prince
~ Melitopol Black
~ Kuban Black

Personally, I like to call this thing a plum cut or a purple apricot - it sounds more understandable. So, plumkot is a late variety among apricots, it ripens in the 20th of July.

The Plumcat was first bred in 1989 by geneticist Floyd Zager from California. Now it is growing in small quantities in the Crimea and in the south of Russia, for example, I know for sure that it is in the Rostov region. True, it cannot be found on sale there yet, but people plant it on their plots. Purple apricot begins to bear fruit already in the 2nd year.

Mmmmmmm!!!

There are also these small purple apricots. They have a slightly different taste, as if even more apricot or something.

But plamkoty from the Rostov region. Friend sent a photo. He also says that overeating.

And there is also such a purple plum. Outwardly similar to these Plumkots, but the taste is nothing in common, and their bones are different.

By the way, if you need to rent an apartment in Dnepropetrovsk by the day, then this site will help you a lot. Here you will find various options for apartments that you can rent, the most inexpensive and successful options, so you always have plenty to choose from. Read more.

Hybrids of plum and apricot peach nectarine and apple description

Many gardeners want to grow unusual plants on their plots., which will differ from others, both in appearance and taste.

In this case, It would be appropriate to plant hybrid plants that combine features of several cultures.

The most unusual hybrids of apricot, peach, plum and apple
- apricot plum
- plum nectarine
- apple nectarine
Features of planting and care
- How and when to plant
- cultivation

The most unusual hybrids of apricot, peach, plum and apple

For a very long time, breeders have been trying to cross different varieties and crops with each other in order to obtain ideal plants. Their fruits are distinguished by their attractive appearance and excellent taste.

There are many hybrids, which are a mixture of two or more cultures, the most unusual of them are:

Sharafuga- a hybrid of plum, peach and apricot;
Aprium and Plumcot- a mixture of plum and apricot;
Apple and plum nectarine;
Plum hybrid with cherry plum;
Mainor- a combination of plum and cherry.

apricot plum

There are two varieties of plum and apricot hybrids.

Aprium- This hybrid is 75% apricot and 25% plum. This unusual fruit was bred in the 90s by American breeder Floyd Zeiger.

The tasting assessment of apricot plum speaks of its outstanding taste and pronounced aroma. The pulp of the fruit is dense, less juicy than that of an apricot, and the skin is smooth, like that of a plum.

Aprium has a high fructose content, which indicates the sweetness of the fruit.

Aprium - a hybrid of 75% apricot and 25% plum

Pluot- a hybrid, consisting of ¼ apricot and ¾ plum. It was bred in California in 1989, at the moment there are 11 varieties of this hybrid.

It has a sweet, dessert taste, such fruits make excellent jams, compotes or wines. The taste of the fruit is more reminiscent of an apricot, and the appearance of a plum.

The skin is smooth, colored purple, pink or even green. The pulp is juicy, red.

Pluot - a hybrid consisting of ¼ apricot and ¾ plum

plum nectarine

Hybrid peach and plum is called plum nectarine. Many do not even realize that a fruit such as nectarine can be of two types, plum and apple.

They differ significantly from each other both in taste and in appearance:

Plum nectarine is dense and not juicy, the pulp is quite hard and “thick”, yellow in color, well separated from the stone;
In appearance, the fruits are round in shape and resemble a peach;
The skin is thin, smooth and matte.

A hybrid of peach and plum is called plum nectarine.

apple nectarine

A hybrid of peach and apple is called apple nectarine, its distinctive features are expressed in the following indicators:

The flesh is very soft and juicy, most often cream or white. The taste of fruits is sweet and sour;
Apple nectarines are almost 2 times smaller than plum nectarines, they have a slightly elongated shape;
The skin is smooth, glossy, pale pink.

A hybrid of peach and apple is called apple nectarine.

Hybrid of plum, apricot and peach

A fruit that was created by crossing peach, plum and apricot Called Sharafuga and has the following properties:

The color of the fruit resembles a plum and has a violet-purple hue;
The shape is more rounded, similar to an apricot, but the size of the fruit is closest to a peach;
The pulp is juicy and sweet, the taste is a combination of plum and apricot. The stone is round, well separated.

Sharafuga - a hybrid obtained by crossing peach, plum and apricot

Pros and cons of hybrid plants

A hybrid is a plant obtained by crossing several varieties or crops. Like any other plants, they have both pros and cons.

Advantages of hybrids:

The appearance of the fruits of such plants is close to ideal, most often they have the same shape and size. Hybrid fruits and vegetables are pleasing to the eye and appetizing. This is due to the fact that varieties are derived by trial and error, choosing the best samples.

Yields will always remain at a high level.

Good resistance to various diseases and pests compared to pure varieties.

Plants are self-pollinating, so they can be grown without worrying about this procedure.

In addition, hybrids are distinguished by an unusual combination of tastes, and their use in food can significantly replenish the food supply.

Hybrids have excellent taste and attractive appearance, but they are capricious about growing conditions and seeds cannot be obtained from them.

Disadvantages of hybrids:

Seeds cannot be obtained from hybrid crops.

Such plants are very capricious to growing conditions.

They can only grow in fertile soil, which means that plants will require a large number of different top dressings.

Hybrid plants are very capricious for watering, they do not tolerate both drought and excessive soil moisture.

Strong temperature fluctuations can completely destroy the cultivated crop.

Another disadvantage will be the cost of seeds and seedlings, hybrids are much more expensive than pure varieties and crops.

Features of planting and care

When planting hybrids, you need to pay attention on the individual characteristics of specific crops and varieties. But also, between all of them there are several similar preferences and features that allow us to generalize such plants.

How and when to plant

Landing takes place in several stages. The soil must be fertile, loose, groundwater should be at a distance of at least 1.5 meters from the surface of the earth.

When choosing a site Preference should be given to flat hills on which precipitation and melted snow will not accumulate.

About a week before planting, you need to dig a hole that is proportional in size to the root system of the planted plant. For hybrid trees, the hole should be 80 centimeters wide and deep.

For hybrid trees, the hole should be 80 centimeters wide and deep, hybrids prefer neutral or alkaline soil

Then it needs to be dug up, while By applying fertilizers consisting of:

2 buckets of humus or compost;
70 grams of superphosphate;
40 grams of potash fertilizers.

Given that Hybrids prefer neutral or alkaline soil, with an increased level of acidity, the earth is limed using 0.3 kilograms of lime per square meter.

The roots of the seedling are placed in a pit and gently straightened, after which they are sprinkled with fertile soil.

After the plant has been planted, it must Water generously and mulch to avoid rapid evaporation of moisture on sunny days.

cultivation

Given that hybrid plants are quite capricious to care for, growing them should take the following steps.

top dressing- hybrids are very demanding on the composition and quality of the soil, so they should be fertilized in a timely and thorough manner:

In early spring, as soon as all the snow has melted, nitrogen fertilizers such as urea or ammonium nitrate are applied to the soil. Their consumption is 25 grams per 1 square meter;
Immediately after flowering, foliar top dressing is applied, microfertilizers are most often used, for example, the Kemira-universal preparation. This procedure is repeated 3 times with an interval of 10-15 days;
In autumn, the soil around the plant is dug up and two buckets of humus, compost or slurry are added.

Hybrids are very demanding on the composition and quality of the soil, resistant to attacks by various diseases or insects.

Pest protection- the resistance of hybrids to the attacks of various diseases or insects makes it possible not to carry out additional preventive procedures. It will be enough to carry out sanitary pruning and whitewashing of the stem of hybrid trees on time.

hybrid plants They do not tolerate both dryness and excessive soil moisture., therefore, an optimal irrigation scheme should be developed, taking into account the characteristics of the climate, abundance of precipitation, air humidity and other factors.

Good frost resistance allows you not to cover the plants for the winter. Hybrids do not require additional pollination.

You may be interested in the following publications:

The best varieties of plums to grow in your area.
Prunes and plums - what's the difference?
Cherry plum and plum - what's the difference?

Many are mistaken, confusing hybrid plants with genetically modified ones. Hybrid fruits and vegetables do not harm the body and are the result of crossing two cultures in a natural way.

Such fruits have a good taste and attractive appearance, but, unfortunately, they are very capricious and picky about the care and composition of the soil.

To get fruits with the perfect taste, breeders cross trees of different species. Among domestic gardeners, a hybrid of peach and plum is becoming increasingly popular. This plant combines the characteristics of both cultures. The fruits have an unusual, rich taste.

peach plum trees

Peach and plum are related crops. Thanks to this feature, trees can interbreed. A hybrid culture bears the characteristics of both species.

It is important whose genes predominate in the resulting plant. If more than 60% of the characteristics of a plum tree are preserved in a new stone fruit culture, this hybrid plant will resemble a plum tree in appearance. Hybrids dominated by peach tree genes are similar to their main ancestor in crown structure and branch appearance. Signs of a plum can be traced only in the shape of the fruit and in the color of its pulp.

An inexperienced gardener, thinking about peach-plum trees, will decide that these are ordinary nectarines. However, the nectarine tree has nothing to do with hybrids. This stone fruit is a subspecies of the peach. Evidence of a close relationship: nectarines sometimes ripen on an ordinary peach tree.

The result of selection work is plum nectarine. Peach and plum are present in the genetics of this plant in equal amounts. The fruits of the hybrid tree have a sweet and sour taste. A big plus of stone fruit culture is its resistance to frost.

There are other varieties of fruit trees obtained as a result of crossing:

Picherin. Nectarines and peaches are the ancestors of this interesting tree. Picherin has not yet become a popular stone fruit crop, as it was recently introduced. The plant's resistance to diseases and its large, soft-skinned fruits are the main advantages of the new crop.
Nectacotum. Breeders combined in this plant the signs of 3 stone fruit crops: a nectarine tree, an apricot and one of the best varieties of plums. The fruits that ripen on the branches of the nectacotum are similar to nectarines: red-orange balls without fluff. The skin of nectacotums is soft. The flesh of the fruit is very juicy and sweet.

Hybrid Features

The combination of plum and peach is the dream of many gardeners. If you are ready to provide seedlings with abundant watering and protection from drafts, you can plant plum nectarines on your site - this is the name of a hybrid of peach and plum.

Benefits of an unusual plant:

resistance to frost: plum is a frost-resistant plant - this feature is preserved in plum nectarines;
high yield;
early onset of fruiting: a peach crossed with a plum will bring a crop 3 years after planting;
the ability to self-pollinate;
original and rich taste of fruits;
resistance to fungal diseases: curl that affects peach trees is not terrible for a hybrid;
good fruit transportability.

Weaknesses of plum nectarines:

the need for nutrient soil;
inability to get seeds;
capriciousness to watering: drought, as well as excessive soil moisture, can destroy the plant.

Plum nectarine seedlings are much more expensive in the nursery than peach planting material. Plants of this variety have a powerful root system. But if the tree was planted in an area where a lot of snow accumulates, the roots of the hybrid will rot.

Some people confuse hybrid fruits with genetically modified ones and for this reason are afraid to consume them. The fruits of hybrid plants are absolutely safe for health, because. new varieties were created by crossing.

Appearance of plant and fruit

What plum nectarines look like:

a low tree has a rounded crown;
plants have neat branches of medium thickness;
leaves are long, pointed;
the fruits of the plant are almost 2 times larger than the fruits of the peach;
the shape of the fruit is round;
the skin of the fruit is thin and smooth, it lacks the pubescence characteristic of peaches;
the pulp is quite firm, medium juicy;
the bone is easily separated from the pulp;
the color of the pulp is yellow.

Peach aroma and sweetness, slight sourness inherited from plums are the main qualities of the fruit. What is contained in the pulp of the fruit:

ascorbic acid;
carotene;
B vitamins;
vitamins of the PP group;
cellulose;
sugar;
potassium.

Fruits can be eaten fresh. The fruits of the hybrid plant are used to make juices, jams, jellies, preserves and compotes.

Landing Features

In order for the seedling to take root in a new place, you should study the features of planting.

In northern climates, hybrids will not grow.
The proximity of groundwater can destroy the plant.
Nectacotums and plum nectarines like to grow in the uplands.
It is undesirable to plant trees near high fences and walls.
Any hybrid needs loose nutrient soil.
In soil with a high level of acidity, trees do not grow well. Too dense and waterlogged soil is not suitable for hybrids. Planting plants in the ground should be in March. Residents of the southern regions can plant plum nectarines in September.

What are the stages of landing:

dig a hole 80 cm deep, 80 cm wide;
the soil is dug up, fertilizers are applied under it: 2 buckets of compost, 40 g of potash fertilizers, 70 g of superphosphate;
at the bottom of the planting hole, drainage is made of stones, they will help the tree to avoid waterlogging under the roots;
soil mixture is laid on top of the stones;
the seedling is placed in the hole;
the root system is covered with soil, the root neck should not be allowed to deepen.

After planting, the hybrid plant must be watered with a bucket of water. Then mulch the trunk circle with sawdust or hay.

Care

In order for a hybrid to develop normally and produce a crop, it must be properly and regularly fed. Features of feeding hybrid trees should be known to every gardener.

In March, ammonium nitrate must be added to the soil. For 1 sq. m. it is enough to take 25 g of the substance.
After the trees have faded, they will need complex top dressing. For this purpose, microfertilizers are purchased in stores. The most popular option is the drug "Kemira Universal". The complex of useful substances necessary for hybrid trees is produced in granules. The nutrient mixture is embedded in the soil.
In autumn, it is necessary to dig up the ground in the trunk circle. In the process of digging, 2 buckets of compost are brought under the trunk of each tree. Slurry is suitable as an autumn fertilizer.

In addition to feeding trees, you should pay attention to other activities.

Annual pruning. Shoots growing inside the crown are cut off. Frozen and diseased branches must be removed. All manipulations are carried out in early spring. It is highly undesirable to carry out autumn pruning of hybrids.
Watering. Drying out of the soil can lead to the death of the plant. Plum nectarines do not need excess moisture. You can not water the seedlings when the weather is foggy.
Soil loosening.

Before the onset of winter, seedlings can not be covered with insulating materials. A hybrid of plum and peach tolerates frosts down to -34 C without any problems.

Possible diseases

Diseases in hybrids are much less than in peach. Curly does not annoy hybrid crops.

A weakened tree can get clasterosporiosis. The first symptom of the disease: brown spots on the leaves and shoots of the plant. Each spot is framed by a crimson border. Over time, holes appear in place of the spots. If a stain occurs on a branch, a crack or swelling may form in the affected area. Infected flowers dry and fall off.

Sometimes plants suffer from gray fruit rot (moniliosis). How the fungus manifests itself:

leaves and flowers turn brown and dry;
noticeable drying of small shoots;
dark spots appear on infected fruits;
the spot on the fruit grows rapidly;
the fruit turns gray and shrivels: it is no coincidence that the disease is called gray fruit rot.

plant protection

The following measures will help protect plum nectarines from ailments and pests:

elimination of weeds;
preventive whitewashing of trunks;
burning diseased branches and fruits.

In places where fruits come into contact, harmful insects can start: ticks and codling moths. The damage to plants is almost always insignificant, but it is necessary to thin out the ovaries on the branches.

To rid the tree of klesterosporiosis, it is sprayed with copper oxychloride. From moniliosis, the drug "Horus" helps well. Infected plants must be treated with a solution when the buds on the branches turn pink.

Conclusion

Not everyone knows the name of the hybrid plant, in which peach and plum are harmoniously intertwined. Such trees are called plum nectarines. The main advantages of stone fruit culture: the original taste of fruits, resistance to frost. Disadvantages of hybrids: demanding on the composition of the soil and inability to tolerate drought.

Many gardeners want to grow unusual plants on their plots., which will differ from others, both in appearance and taste.

In this case, it would be appropriate to plant hybrid plants that combine features of several cultures.